Easy Oven-Roasted Asparagus Recipe!

Looking for a quick, delicious, and healthful aspect dish? Try this Oven-Roasted Asparagus recipe! With only a few simple components and clean steps, you'll have flavorful asparagus geared up to impress your flavor buds.

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Ingredients:

Fresh asparagus spears

Olive oil

Salt

Pepper

Instructions:

Preheat your oven to four hundred°F (2 hundred°C).

Wash the asparagus spears very well and trim off the woody ends.

Arrange the asparagus stalks in a single layer on a baking sheet.

Drizzle olive oil over the asparagus, ensuring they're calmly coated.

Sprinkle salt and pepper over the asparagus in line with your flavor.

Gently toss the asparagus to make sure they're lightly seasoned.

Place the baking sheet inside the preheated oven and roast for about 10-15 mins, or until the asparagus is smooth but nevertheless crisp.

Once roasted, put off from the oven and serve warm.

That's it! You now have flawlessly roasted asparagus this is bursting with taste. Enjoy this nutritious facet dish along with your preferred fundamental course or as a healthy snack any time of the day. Bon appétit! 🍽️✨

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